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Just a Few of Our Many Awards
Get To Know The Gayle Orth Staff
Gayle Orth, Owner
Who is Gayle.....
Born and raised in the Tacoma-Gig Harbor area, Gayle Orth has always had an intense interest in beautiful and delicious food. Self taught, Gayle’s experience in the field of the culinary arts has created a solid reputation of excellence. She began her catering career with a vision and untiring determination. With a fierce passion for quality and an uncompromising view of customer service, Gayle has built her business into one she is extremely proud of. Gayle and David, married for more than forty years, are the parents of two grown daughters and doting grandparents to three beautiful granddaughters and two great grandsons
David Orth, Owner
Who is David....
David Orth? Where would Gayle Orth Catering be without him? A commercial real estate broker for more than twenty years, David was always the support behind the scenes for Gayle. Several years ago, David, after much deliberation, decided that he would join the catering company full time and retire his broker’s license. His financial background and business experience have been invaluable to the success of Gayle Orth Catering. David and Gayle very much enjoy working together as a team, not only professionally, but personally as well. They love nothing more than to end their hectic days, at home in the kitchen, preparing a meal and relaxing.
Marisabel TiradoBowers, Head Chef
Exceptionally talented, precise, efficient and tremendous to work with, Marisabel Bowers has been our Head Chef and Kitchen Manager for nearly three years. Happily married and the mother of an adorable son, Marisabel felt her calling as a chef from the age of five, never wavering from her career path. No matter what the schedule or demands of the kitchen may be, she manages it all with a can-do attitude. Formally trained at The Culinary Institute of America in Hyde Park, New York, she is an enormous asset to Gayle Orth Catering. We are thrilled and beyond grateful to have her on our team.
Margaret Garraughty, Event Expeditor
Margaret Garraughty, with more than 45 years of experience, is Gayle Orth Catering’s former Lead Chef, Kitchen manager and Beverage manager. Cheerful, skilled, responsible and reliable, Margaret’s contributions are without measure!
Whether in our busy kitchen, off site Chef, Lead Bartender, or off-site server, Margaret can handle any situation graciously and efficiently.
Although Margaret has been talking about retirement for the last 5 years or more, she always comes in to make sure every special event is flawless. Margaret has been with Gayle Orth for over 20 years.
Margaret is also a fabulous web designer; she is most gratefully credited for this site.
Lindsey Munk, Food Prep, Baker's Assistant, Server/Bartender
Lindsey Munk, Margaret's daughter, started with Gayle when she was a teen. Now shes the mom of 2 beautiful children and still comes back to help out as one of Gayle Orth's most experienced event servers. We're grateful to have her on the job as a lead server and licensed bartender.
Lindsey is a beautiful Polynesian dancer and dedicated to passing her Hawaiian culture on to her children through the perpetuation of the Hula.
Jessica Root , Food Prep
Jessica Root is our newest team member. Precision, experience, dedication and willingness to tackle any job, Jess delivers every time. A devoted mother to her 11 year old daughter, Jess arrives on time, works hard and at the end of the day, with the prep sheets completed, she leaves the kitchen spotless. Jess is a breath of fresh air, and we are glad she is here.
Gary Harris, Food Prep and Server
Gary Harris, came to us from Florida 8 years ago and is our one-man wonder! When he’s not chopping, peeling, slicing or sautéing, he keeps the Gayle Orth Catering kitchen spotless. Gary is a great off-site server, a workhorse on packing in and setting up events and his eternally sunny demeanor and can-do attitude are much appreciated. Respectful, generous and possessing a great sense of humor, Gary is a very important and valued member of our team.
