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Suggested Dinner Buffet Combinations

Appetizers
Olives, Olives, Olives
Oven Roasted with Whole Almonds, Orange,
Bay Leaves and Chiles
*
An Array of Fabulous Cheeses Beautifully Presented with
Fresh Seasonal Fruits and Crisp Crostini

Buffet
Traditional Seafood Paella with Jumbo Prawns, Glistening Mussels,
Clams, Calamari, Tender Chicken Thighs and Spicy Chorizo Sausage
Infused with Garlic, Sweet Peppers, Ripe Tomatoes and Saffron
Finished with Fresh Peas
*
Tiny Haricot Verte Tossed with
Olive Oil and Caramelized Garlic
*
Delicious Salad of Perfectly Ripened Garden Tomatoes with
Sweet Oranges, Bermuda Onion, Creamy Avocado and Scallions
Laced with Our Own Sherry Vinaigrette and
 Finished with Caper Berries
*
Rustic, Chewy Breads with
Spanish Olive Oil

Dessert
Creamy Orange Poppyseed Cheesecake

Accompanied by Our Marionberry Puree


Appetizers
Delicious and Elegant Japanese Sushi
Beautifully Presented with Pickled Ginger and Wasabi
*
Exotic Tea Smoked
Deviled Eggs

*
Steaming Mussels in Red Curry with
Coconut and Lemongrass
*
Fresh Vietnamese Salad Rolls with

Our Apricot Dijon and Spicy Vinegar Dipping Sauces

Buffet
Medallions of  Luscious Grilled Short Cured Pork Tenderloin
Laced with Our Own Sweet and Savory Plum Sauce
*
Skewers of Thai Marinated Chicken with
Accents of Sweet Chili and Coconut
*
Crisp Tender Broccoli Salad with Oodles of Tasty Cashews
Tossed with the Wonderful Asian Flavors of
Sesame and Szechwan Peppercorns
*
Hot and Sweet Crunchy Cucumber Salad with Crisp Carrot Ribbons,
 Bermuda Onion, and Sweet Peppers in a Delicious
Dressing Flavored with Fresh Mint, Cilantro and a Hint of Chili Peppers
*
Grilled Jumbo Prawns Set atop a Bed of Udon Noodles with
Cucumber, Sweet Bell Peppers, Shiitake Mushrooms, Carrots, Thai Basil,
Kaffir Lime, Fresh Mint and Lemon Grass

Dessert
Beautiful Fresh Fruit and
Pastry Cream Tartlettes
*
Creamy Coconut Cheesecake


Appetizers
Pancetta Crisps Piped with Thyme and Honey Infused Goat Cheese and Finished with a Slice of Crisp Fresh Pear
*
Fabulous Bruschetta Topped with Rosemary Aioli, Caramelized Onions,
Roasted Sweet Peppers and Portobello Mushrooms

Buffet
Moist and Tender Grilled Chicken Breasts
Accompanied by Our Rustic Olive Relish
*
Steamy Penne Pasta Laced with a Zesty Tuscan Style Giardiniera Sauce of
Finely Chopped Cauliflower, Zucchini, Celery, Bell Peppers, Carrots, Tomatoes and Onions
Enhanced with Garlic, Red Pepper and Fresh Herbs

*
Grilled Seasonal Vegetables
Glazed with Our Balsamic Vinaigrette
*
Platters of Crisp Romaine Lettuce Layered with Fresh Bay Shrimp,
 Bermuda Onion and Crumbled Gorgonzola Cheese
Laced with Our Delicious Herbed Vinaigrette
*
A Trio of Mediterranean Spreads to Include Hummus Bi Tahini,
Luscious Caponata and Spiced Vegetable Dal
Presented with a Variety of Specialty Breads and Crisp Baguettes

Desserts
Absolutely Fabulous Cannoli
Filled with Lush Bavarian Crème and Finished with Chocolate Ganache
*
Our Award Winning
Individual Tiramisu Sigh’s


Appetizers
Sensational Steamed Mussels with Wine, Sweet Onions and Lemon Zest
Served with Lemon Garlic Olives and Fresh Oregano

Buffet
Delicious Chicken Provencal with Star Anise, Crimini Mushrooms,
Fragrant Garlic, Ripe Tomatoes, Tiny Pearl Onions,
 Imported Olives and White Wine
*
Vegetable CousCous with Tender Carrots, Garden Zucchini, Onions,
 Sweet Bell Peppers, Fresh Parsley and Lemon
*
Tian of Garden Vegetables to Include Creamy Eggplant, Summer Squash,
Red Bliss, Yukon Gold and Sweet Potatoes, Vine Ripened Tomatoes and
 Mild Onions  with Bulbs of Whole Roasted Garlic and Fresh Herbs
*
Tossed to Order Salad of Mixed Wild Greens with
Fresh Herbs, Piquant Capers, Juicy Grapes, Scallions and
Caramelized Pecans with Our Wonderful Sherry Vinaigrette
*
Salad of Crunchy Cucumbers, Fresh Dill and
Our Lush Crème Fraiche Dressing
*
Chewy, Rustic Breads
Paired with Herbed Butter

Dessert
A Selection of Fabulous Cheeses
Paired with Beautiful Seasonal Fresh Fruits and Berries
*
Tarte Tatin 


Appetizers
A Wonderful Selection of Flavorful Cheeses Beautifully
Presented with Fresh Seasonal Fruits,
Crisp Crostini and Baguette Slices
*
Pissaladiere with Sweet Caramelized Onions,
Pungent Anchovies and Briny Imported Black Olives

Entrée
Succulent Loin of Pork Infused with
Aromatic Garlic, Dijon and Fresh Herbs and
Oven Roasted with Shallots and Dried Apricots
*
Baby Carrots
Accented with Tarragon
*
Lush and Comforting
Mashed Potatoes with Basil and Rosemary
*
Classic La Coupole Salad with
Belgian Endive, Tender Mixed Wild Greens,
Oven Roasted Beets, Toasted Walnuts and
Crumbled Roquefort Cheese with a Walnut Oil Vinaigrette
*
Crusty French Breads with
Herbed Butter

Desserts
Simply Elegant Edible Chocolate Cups
Piped with Chocolate Mousse
*
Aromatic Oven Baked Pears with
Creme Anglaise and Caramel Sauce
*
Hotel de Crillion
Chocolate Cake
*
Chewy Caramel
Almond Tart


Appetizers
Skewers of Tiny Fresh Mozzarella, Fresh Basil and Sweet Cherry Tomatoes Laced with Our Sun Dried Tomato Vinaigrette
*
Our Wonderful Marinated Mushrooms Enhanced with Aged Sherry and Balsamic Vinegars, Savory Herbs and Cracked Black Pepper

Buffet
Oven Roasted Salmon Fillets Brushed with Hazelnut Butter and
Finished with a Sauce of Madeira, Dijon,
Frangelico and a Hint of Heavy Cream
*
Oven Roasted Tuscan Sweet Red Bell Peppers Filled with an
Absolutely Divine Mixture of CousCous Flavored with Orange, Bermuda Onion, Fresh Rosemary,
Tiny Currants and a Dash of Grated Nutmeg

*
Beautiful Salad of Mixed Wild Greens and Baby Spinach with
 Ripe Avocados, Enoki Mushrooms, Fresh Raspberries, Strawberries and
Our Own Champagne Vinaigrette
*
Crisp Cucumbers, Cherry Tomatoes and Bermuda Onions in this
 All Time Favorite Salad with a Sweet Tart Vinaigrette Dressing
*
Sweet Melons, Mangoes, Strawberries, Plums,
Nectarines and Berries with Our Lush Vanilla Crème
*
Chewy Rustic Breads
Paired with Herbed Butter

Dessert
Dense and Delicious White Chocolate Raspberry Cheesecake
*
Chocolate Banana Coconut Cream Pie


Station One
A Stunning Mediterranean Antipasto with Fresh and Marinated Vegetables, a
Bounty of Delicious Meats, Salamis, Imported Cheeses and Peppers;
Our Signature Smoked Salmon and Sun Dried Tomato Torta; Flavored Olives,
Tuna and Caper Butter, Luscious Eggplant Caponata, Spiced Vegetable Dal,
Gorgonzola and Rosemary Spread and Our Hummus Bi Tahini all

Beautifully Presented with Freshly Baked Specialty Breads, Breadsticks,
Crackers and Our Own Crisp Tuscany Toasts

Station Two
Vibrant Asian Noodle Salad with Tender Poached Chicken, Scallions, Sweet Peppers,
Julienne Purple Cabbage, Carrot Ribbons, Sugar Snap Peas and
Our Own Asian Inspired Dressing with a Hint of Plum Sauce
Garnished with Cashews
*
Moroccan CousCous Salad with Tender Garbanzo Beans, Sweet Bell Peppers, Scallions, Fresh Tomatoes,
Sweet Currants and Fresh Parsley

Tossed Together in a Tangy Lemon Curry Dressing
*
Our Exceptional Very Wild Rice Salad with Scallions,
Port Plumped Cranberries, Dried Apricots, Caramelized Pecans,
Fresh Chives, Crunchy Celery, Fresh Parsley and
Our Own Fruity Raspberry Vinaigrette
*
Our Signature Normandy Salad of Mixed Wild Greens with
Crisp Pepper Bacon, Sweet Bell Peppers, Bermuda Onions,
Port Plumped Cranberries, Granny Smith Apples, Fresh Dill,
 Piquant Capers, Caramelized Pecans and Crumbled Gorgonzola Cheese
Laced with Our Delicious White Wine Vinaigrette

*
Rich and Creamy Polenta with a Variety of Accompaniments to Include: 
Luscious Eggplant Caponata
*
Creamy White Beans and Oregano
*
Fabulous Roasted Vegetables
*
Seriously Addictive Rich Mushroom Ragu
*
Fresh Herbs and Toasted Pine Nuts
*
Freshly Grated Parmesan Reggiano Cheese

Desserts
Wonderful Moist Delicious Cupcakes
Red Velvet with Cream Cheese Icing
Fresh Lemon with Lemon Buttercream
Chocolate with Chocolate Mousse and Chocolate Icing

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